Government to Act Against Traders Taking Extra Weight From Farmers
The Department of Agricultural Marketing has ordered its officers across the country to act against traders who take 2 to 6 kg of extra produce per 40 kg from farmers.
The Department of Agricultural Marketing has ordered its officers across the country to act against traders who take 2 to 6 kg of extra produce per 40 kg from farmers.
After a Mumbai family of four died having eaten watermelon after dinner, Indian experts say the fruit is healthy but is best eaten during the day.
After four members of one family in India died of suspected food poisoning, experts say watermelon itself is not harmful but can become dangerous if contaminated.
A banana's nutritional value shifts as it ripens and changes colour, so the best time to eat one depends on what your body needs.
Satkhira's district administration has announced this season's mango picking calendar, allowing Himsagar to be harvested from 15 May.
Severe drought and heat in Ishwardi, Pabna, are shedding young litchi fruit after a record bloom, raising fears of a crop failure.
The sourness of green mango and the sweetness of pudding combine in an easy chilled dessert for hot summer days.
Raw mango, rich in vitamin C and antioxidants, can be turned into a cooling spicy ice lolly at home this summer.
A joint force in Satkhira seized and destroyed 3,360 kg of immature mangoes being sent to market, allegedly ripened with ethylene.
Crisp homemade puris topped with spiced potato, raw mango and a thin mango sauce make a tangy holiday-afternoon snack.
Fire-roasted green mango, garlic and chilli make pora amer kaji, a cooling Chattogram favourite that is easy to prepare at home.
Smoke from a brick kiln in Sundarganj, Gaibandha, has ruined paddy on about 200 bighas and made young mangoes drop from nearby trees.
Chapainawabganj, known for mangoes, has its first commercial dried pineapple production, made with temperature-controlled dryers by entrepreneur Ismail Khan Shamim.