Cooking
How to Cook Polao So Every Grain Stays Separate
A few simple tips will help you cook fragrant polao at home with every grain separate, like a restaurant's.
Categories
Cooking
Fisheries
Make Prawn Milk Biryani for a Special Day
Prawn milk biryani, where the aroma of biryani meets the creaminess of milk and the tenderness of prawns, can make a special day's menu stand out.
Crops
An Easy Recipe for Beef Kala Bhuna
Beef kala bhuna, with its thick spices, slowly fried meat and dark gravy, can be made at home without much fuss.
Fruits
How to Make Green Mango Sherbet
With green mangoes now in the market, a glass of cold green mango sherbet is an easy way to beat the heat.
Crops
Make the Viral Orange Tea at Home
Orange tea, a fragrant blend of sweet-sour orange and hot tea that has gone viral on social media, can be made at home with a few simple ingredients.
Fruits
A Cold Milk and Watermelon Sharbat to Refresh You at Iftar
A cold sharbat of milk and watermelon quenches thirst and adds a different taste to the iftar table.
Fisheries
Lemon Fish Rice, a Special Dish for Eid
Lemon fish rice, made with fresh fish, lemon and basmati rice, can bring something different to the Eid table.
Vegetables
Add a Vegetable Oats Omelette to a Nutritious Iftar
An oats omelette made with eggs, oats and vegetables can be a light, healthy dish for the iftar table.
Fruits
How to Make a Date Smoothie
A date smoothie, made by soaking dates and blending them, can be a nutritious drink full of energy.
Livestock
Make Shahi Reshmi Beef Stroganoff Biryani at Home
Shahi reshmi beef stroganoff biryani, layering creamy beef gravy with basmati rice, is a regal restaurant-style dish that can easily be made at home.
Cooking
From a Delhi clinic to iftar tables in three countries: 120 years of Rooh Afza
Created in 1906 at the Hamdard Dawakhana in old Delhi by the Unani physician Hakim Hafiz Abdul Majeed, the rose-scented sharbat Rooh Afza survived Partition and war to become a Ramadan fixture in India, Pakistan and Bangladesh; its history includes a supply crisis and two court cases.
Crops
How to Make Fruit Chaat
Fruit chaat, made from fresh fruit, lemon juice and chaat masala, is a light, healthy and tasty dish that can be made quickly at home.
Crops
How to Make the Trendy Coarse-Rice Khichuri for Iftar at Home
The coarse-rice khichuri that went viral on social media has become popular at iftar, and it can easily be made at home.