Green mangoes are now in the market, and on a hot day nothing quenches thirst like a cold glass of green mango sherbet. This sweet-sour drink refreshes the body and is very effective at easing tiredness in the heat.

This popular summer drink can be made at home in a short time with a few simple ingredients. Here is an easy recipe for green mango sherbet.

First wash the mangoes well, peel them and chop them into small pieces. Blend all the ingredients except the crushed ice and water together well.

Then add the water and blend once more. Finally, serve with crushed ice.

Source: Jagonews24. First published in Bengali on The Agro News.