CropsServe Mustard Aubergine When Guests Come
Mustard aubergine, made with simple ingredients in little time, is a flavourful dish to serve guests with rice, khichuri or pulao.
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Crops
VegetablesSkip the Potato and Make a Crispy Okra Fry
Okra coated in spices, rice flour and cornflour makes a crisp fry that is quick enough for an afternoon snack and good enough for guests.
VegetablesHow to Make Restaurant-Style Onion Salad at Home
The lachha onion ring salad, popular on social media, can be made in a few minutes with ingredients most kitchens already have.
VegetablesCook Bottle Gourd With Prawns in Little Time
Bottle gourd cooked with prawns is a quick, simple and nutritious home dish, and here is how to make it.
VegetablesCook Eggs This Way and You'll Want Them Again and Again
Chinese tomato egg scramble, a familiar home dish in China, combines soft scrambled eggs with a tangy tomato sauce and is quick to make.
VegetablesKolmi Shak Omelette: An Extraordinary Twist on an Everyday Dish
Kolmi shak and eggs make a quick, healthy omelette that children and adults alike will enjoy with rice.
FisheriesSteamed Prawns With Coconut: The Recipe
Prawns marinated in coconut and mustard paste and steamed for 20 minutes make a simple, fragrant dish for everyday meals or special occasions.
LivestockHow to Cook Beef With Satkara
Satkara, a sour, fragrant citrus from Sylhet, is the key to one of the region's best-loved dishes, beef cooked with satkara.
LivestockMake Street-Food-Style Egg Paratha at Home
A street-food-style egg paratha brings a change of taste to breakfast or an evening snack, and can be made easily at home.
FisheriesSurprise Everyone With Mango-Kasundi Prawns
Green mango's sourness, the bite of kasundi and soft, juicy prawns combine in a simple summer dish for guests or family meals.
FruitsHave You Ever Tried Green Mango Pudding? Here Is the Recipe
The sourness of green mango and the sweetness of pudding combine in an easy chilled dessert for hot summer days.
FruitsHow to Make a Spicy Raw Mango Lolly at Home
Raw mango, rich in vitamin C and antioxidants, can be turned into a cooling spicy ice lolly at home this summer.
FruitsEnjoy Raw Mango Bhelpuri on a Holiday Afternoon
Crisp homemade puris topped with spiced potato, raw mango and a thin mango sauce make a tangy holiday-afternoon snack.