VegetablesRecipe: Jute Leaves Fried With Prawns and Peanuts
Jute leaves, a cheap and nutritious green, get a different treatment fried with prawns, peanuts and a garlic-chilli mix.
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Cooking
Vegetables
FruitsMake Tasty Sandesh From Jackfruit Seeds
Jackfruit seeds, usually thrown away after eating the fruit, can be turned into a tasty and nutritious sandesh with a few simple steps.
CropsMake Tomato Rice at Home for a Change of Taste
Tomato rice, cooked with tomatoes and spices, is an easy way to break the monotony of plain rice and is served with raita, salad or papad.
FruitsRecipe: Jackfruit Seed Bharta
Jackfruit seed bharta, a traditional mash made with mustard oil, chillies and onion, is easy to prepare in the jackfruit season and goes well with hot rice.
LivestockHow to Cook Beef Without Oil
Beef cooked without oil, marinated in yoghurt, spices and raw papaya paste, makes a lighter and healthier dish for the Eid holidays.
CropsAn Easy Recipe for Lentils with Bitter Gourd
Bitter gourd cooked with lentils makes a healthy, tasty dish that is easy to prepare at home with a few simple ingredients.
FisheriesTry Prawns with Banana Stem Pith for a Change of Taste
Chingrir thor kuchi, tender banana stem pith cooked with prawns, is a traditional village dish that brings variety to everyday meals.
CropsA Touch of Kalai Dal Will Lift the Taste of Beef
Cooking beef with kalai dal, a traditional rural lentil, adds depth and variety to a favourite Bengali dish.
CropsDo You Know the Benefits of Madhubhat? Here Is the Recipe
Madhubhat, a fermented sweet rice dish, remains a treasured family tradition in Chattogram, and it is also a source of quick energy.
FruitsMake Mango Falooda at Home This Summer
Mango falooda, a popular chilled dessert, can be made at home in the mango season with a few everyday ingredients.
CropsCook Delicious Bhuri Bhuna in Coconut Milk
Adding coconut milk to bhuri bhuna, a popular Bengali tripe dish, makes it richer and creamier, and a hot coal adds a smoky flavour.
CropsLooking for a Different Taste? Make Beef Menda
Beef menda, cooked with spices and thickened with rice flour, offers a change from the same everyday dishes.
LivestockRecipe for Haleem Made With Beef Skin
Haleem made with beef skin is a popular traditional dish in various regions of the country, and it can be cooked at home with a simple recipe.