BAU Develops Three Coloured Sweet Potato Varieties With Health Benefits
A Bangladesh Agricultural University team has developed three high-yielding coloured sweet potato varieties, BAU Sweet Potato 7, 8 and 9, rich in anthocyanins and fibre.
A Bangladesh Agricultural University team has developed three high-yielding coloured sweet potato varieties, BAU Sweet Potato 7, 8 and 9, rich in anthocyanins and fibre.
The family and neighbours of Ikramul Hasan Shakil, who walked from Cox's Bazar to the top of Everest, are celebrating in his Gazipur village.
Every family in Parer Tong village in Sreemangal is involved in bitter gourd farming, earning the village the name "bitter gourd village".
A demonstration plot in Chalbala union of Kaliganj, Lalmonirhat, is showing farmers how to grow vegetables without chemical pesticides.
Home and agriculture adviser Lt Gen (retd) Md Jahangir Alam Chowdhury said 100 mini cold storages will be built to help farmers store fruit, vegetables and other crops.
Farmers on the Teesta chars of Lalmonirhat have harvested a bumper crop of sweet pumpkin, though they say better marketing would bring bigger profits.
Md Azizul Fakir of Sonargaon became self-reliant growing kochu-loti (taro and its stolons) after watching YouTube videos, and has seen success for two years.
A South Indian-style recipe for chicken cooked with raw mango and green chillies.
Low demand and falling prices have left Gurudaspur's bangi growers unable to cover picking and transport costs, and much of the crop is rotting in the fields.
Contract farmers of the Bangladesh Agricultural Development Corporation formed a human chain in Bogura in protest at a low price set for seed potatoes.
Farmers in Chattogram's Mirsarai are becoming self-reliant by growing okra, with the area under the crop rising and prices improving after a weak start to the season.
Food security network KHANI Bangladesh demanded a minimum support price for farmers' crops and a price commission, presenting findings on the suicide of a Meherpur onion farmer.
Sureshwar Mallik of Dumuria, Khulna, who once ate soaked rice for lack of money, now grows safe vegetables year-round using modern techniques and has won national honours.