Pallab Has Not Bought Vegetables From the Market for 26 Years
A Narail man has grown his family's fruit and vegetables on 20 decimals of homestead land and says he has not bought vegetables at market for 26 years.
A Narail man has grown his family's fruit and vegetables on 20 decimals of homestead land and says he has not bought vegetables at market for 26 years.
VegetablesIn mid-February 2026 Joypurhat's potato yields were good, but farmers said prices of Tk 200 to 230 a maund left them Tk 10,000 to 15,000 short on every bigha they grew.
CropsDepending on the variety, potatoes are ready 85 to 95 or 100 to 120 days after planting, early varieties in 70 to 80 days; lifting them in dry, sunny weather two to three weeks after the plants die gives firm skins that store well.
Carrots on 905 hectares in Singair upazila could sell for around Tk 90 crore this season, though farmers say a lack of cold storage denies them a fair price.
CropsIn January 2026 residents of Gobindaganj, Gaibandha, were growing beans, gourds, brinjal, red amaranth and other winter vegetables on about 4 km of the Dhaka-Rangpur highway divider, with advice from the upazila agriculture office.
Good yields and prices are drawing farmers in Bhairab, Kishoreganj, to grow colour cauliflower and broccoli.
Lalmonirhat farmers have had a bumper early potato crop, but a glut of old cold-stored potatoes is keeping prices low.
Lettuce and coriander can be grown in small pots in a kitchen garden, giving fresh leaves for cooking whenever they are needed.
VegetablesA rooftop garden that Nazmun Nahan began as a hobby about five years earlier was giving her family in Dhaka's Bashundhara fresh vegetables almost every day, Jagonews24 reported in December 2025.
A Gangni farmer has turned 18 katha of land into a plot of 26 native and seasonal vegetables, cutting his risk and raising his income.
CropsIn late 2025, as the rabi season began, potato growers in northern and western Bangladesh faced a shortage of non-urea fertilisers and high prices. Here is why each nutrient matters, the rates BARI and BARC recommend, and the steps for farmers and government.
After years of trials, the Raikhali Hill Agricultural Research Station in Rangamati has harvested BARI Bottle Gourd-4, a heat-tolerant year-round variety, at scale.
Winter vegetables have been planted on 1,200 hectares in Mirsarai upazila of Chattogram this season, and farmers are profiting from early crops such as cucumber.