Mango Sales Boom on Vans
Mangoes from various districts are selling briskly from vans on Dhaka's streets and alleys at Tk 80 to 150, depending on quality and size.
Mangoes from various districts are selling briskly from vans on Dhaka's streets and alleys at Tk 80 to 150, depending on quality and size.
A young man in Shariatpur has grown eight sweet grape varieties on a trial basis from a collection of 30, and hopes to farm them commercially.
A student writer argues that awareness, home-grown fruit, stricter enforcement and training for farmers can free seasonal fruit from harmful chemicals.
Farmers in Jhenaidah have moved beyond banana and betel leaf to grow dragon fruit, malta, orange, guava, avocado and even grapes, with an eye on exports.
Satkhira's Himsagar mangoes reached the market on 15 May after the district brought the harvest schedule forward at farmers' demand.
Picking and marketing of mangoes has begun in Rajshahi, with guti mangoes selling at Tk 1,300 to 1,500 a maund on the first day under the mango calendar.
Farmers in Monpura, Bhola, sell green coconuts for Tk 50 to 60 each, while the same coconuts retail for Tk 150 to 200 in Dhaka.
With geographical indication status, the Hazrapur lychee of Magura could anchor a full commercial chain from branding to export, argues Jenis Farzana Tania.
A year-round jackfruit orchard from Thailand is fruiting heavily for Habibur Rahman Khan in Manirampur upazila of Jashore.
Natore district administration has set picking dates for each mango and litchi variety, starting with Guti mangoes and Mozaffar litchis on 15 May.
Meherpur has set dates for picking and selling each mango variety, starting with Bombai and local mangoes on 15 May.
Barishal division meets 80 per cent of Bangladesh's demand for amra, and its new GI status is expected to raise the fruit's profile at home and abroad.
Md Taif Ali of the Bangladesh Food Safety Authority argues that mangoes should not be destroyed on suspicion of chemical ripening without laboratory testing.