Guava Markets Line the Roads to Bhimruli
Guava traders crowd the roadside canals leading to Bhimruli in Jhalokati, where prices are better this year but drought-hit flowering has cut the harvest.
Guava traders crowd the roadside canals leading to Bhimruli in Jhalokati, where prices are better this year but drought-hit flowering has cut the harvest.
Bangladesh has exported 2,700 tonnes of mangoes so far this year, about 1,000 tonnes more than last year, with the United Kingdom the largest buyer.
Chapainawabganj's Ashwina mango recently won geographical indication status, but this year farmers cannot recover their production costs from selling it.
Thanks to Amrapali and BARI varieties, mangoes are still plentiful in Dhaka's markets in August, though prices are rising as the season lengthens.
Nachole grower Rafiqul Islam sent one tonne of Gourmati mangoes to Sweden, adding to about 10 tonnes he has exported this year.
Md Nurul Alam, who worked in IT, is growing desert dates commercially on the hills of Matiranga in Khagrachhari.
A Rajshahi University master's student has turned the balcony outside his hall room into a garden of about 70 plant species.
The sweet-and-sour hog plum, or amra, can be turned into a mouth-watering khatta with coconut paste.
A student organisation at Chittagong University handed out about 4,000 fruit saplings to people who brought in plastic bottles.
Naogaon is famous for its mangoes, but only Sapahar upazila exports them, and growers say government support would let them earn far more.
Bangladesh's largest floating guava market at Bhimruli, on the Jhalakathi-Pirojpur border, is at its liveliest from late July.
Pineapple, available almost all year, can be turned into a halwa whose taste lingers after one bite.
Summer watermelon has been grown in Mirsharai for the first time, with eight farmers in eight unions selling fruit at Tk 60–80 a kg.