Demand for Ashwina Mango Rises as Colour and Taste Change
Fruit bagging has improved the colour and taste of Rajshahi's late-season Ashwina mango, lifting demand, prices and cultivation and opening export prospects.
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Fruit bagging has improved the colour and taste of Rajshahi's late-season Ashwina mango, lifting demand, prices and cultivation and opening export prospects.
The home adviser told Coast Guard officers that stopping the smuggling of hilsa and fertiliser to neighbouring countries must be part of their core duty.
Flood-hit farmers in Sunamganj's haor region are starting winter vegetables with cheap, high-yield seedlings raised in a local poly house.
A lone black-faced langur has been roaming Phulbari upazila town in Dinajpur for several days, taking food from homes and shops.
A young entrepreneur has become the first in Mirsharai, Chattogram, to grow avocado successfully, and now plans to expand and sell seedlings.
Farmers in Joypurhat are expanding bitter gourd cultivation after good profits, with traders buying straight from the fields at Tk 1,500-1,600 a maund.
A boat rally and human chain on the Payra river in Taltali, Barguna, called for coal power projects to be scrapped to protect the river and its hilsa.
Downy mildew, a fungal disease, is the main reason the leaves of gourd-family crops in Bangladesh turn yellow, and it can be prevented and controlled.
Apon Ghar Foundation handed out 5,000 tree saplings to students of St Philip's High School and College in Dinajpur.
Low haemoglobin can seriously affect the body, and certain fruits and vegetables can help keep levels up alongside medical advice.
Farmers in Panchbibi upazila of Joypurhat are turning to year-round watermelon grown with mulching, earning well from different coloured varieties.
Border Guard Bangladesh seized 895 kg of hilsa in two drives on the Cumilla and Sunamganj borders as it was being smuggled into India.
BGB seized 620 kg of hilsa being smuggled into India from the Burichang border in Cumilla, and the fish was sold at auction.