Mango Special Train to Start on 10 June
The railways ministry will run the Mango Special Train from 10 June and wants rail to become an alternative to couriers for carrying mangoes.
The railways ministry will run the Mango Special Train from 10 June and wants rail to become an alternative to couriers for carrying mangoes.
Satkhira opened its mango harvest on 9 May in line with the district administration's calendar, with Gopalbhog and other early varieties first to reach the market.
The soft kernel of the palm fruit, easy to find in summer, is described as cooling, hydrating and good for digestion, the liver and the skin.
The first lychees of the season are selling in Rajshahi at Tk 300 per hundred, though the main crop is still weeks away.
More than 2,000 porters at Old Dhaka's Badamtoli and Wiseghat fruit wholesale markets work around the clock but say their pay falls far short.
In the intense heat, some fruits with cooling properties can help keep the body cool and hydrated.
Amsatta made from green mangoes lets you enjoy the taste of raw mango all year without the trouble of sunning pickles; here is the recipe.
With mango season here, a sour green mango tok can help keep the stomach cool in the heatwave; here is the recipe.
Aam panna, made from roasted green mangoes, helps keep the body cool in the heat, and it is easy to make at home.
People with diabetes can eat fruit, but doctors say they need to know which fruits to choose and which to avoid.
Watermelon seeds that are usually thrown away are packed with protein, B vitamins, minerals and unsaturated fats, though they are high in calories.
With ripe mangoes not yet in the market, raw mangoes can go into chutney, salad, rice, chicken curry and a katla fish dish.
Nutritionists say a little chia seed stirred into watermelon juice boosts its benefits, helping with hydration, digestion and weight control.