Police Hold Festival of 28 Kinds of Local Fruit
Chandpur district police held a summer fruit festival featuring 28 kinds of local fruit for members of the force.
Chandpur district police held a summer fruit festival featuring 28 kinds of local fruit for members of the force.
PRAN has started its annual mango procurement and pulping, aiming to collect 50,000 tonnes of mangoes this season.
Lychees are nutritious, but unripe or half-ripe fruit contains toxins that can be dangerous, even deadly, on an empty stomach.
The Mango Special train resumes from Rohanpur in Chapainawabganj, though its costs have been more than double its earnings over the past four years.
Contract farming of export-grade mangoes is expanding in Rajshahi, earning foreign currency and profits for growers, though exporters say cargo costs are holding them back.
Roti, potatoes, fruit, corn and tea are among the foods best not eaten with or straight after rice.
People with diabetes can eat mango and litchi in moderation if their blood sugar is under control and a doctor agrees, experts say.
Litchi growers in Ishwardi, Pabna, spend tens of crores of taka on fertiliser and pesticide every season, and researchers warn that the soil is badly degraded.
Mango prices at the Beltala market in Sharsha, Jashore, have shot up since Cyclone Remal, with Himsagar jumping from Tk 1,800 to Tk 4,500 a maund.
With ripe mangoes plentiful in the market, a chilled mango pudding makes a simple dessert that needs only a few ingredients.
Alongside Dinajpur's familiar litchi varieties, a Sadar upazila orchard is now growing Golapi and Elachi litchis, large, juicy fruit said not to be grown anywhere else in the country.
Street sales of tender palm fruit kernels are booming in Sharsha and Benapole, Jashore, as buyers say the juicy fruit helps meet the body's need for water in the heat.
With ripe mangoes in season, a mango lassi is a simple way to keep cool in the summer heat.