Farmers' Homes No Longer Have Paddy Granaries
A writer argues that the disappearance of the village paddy granary leaves farmers selling cheap, buying dear and exposed in any crisis.
A writer argues that the disappearance of the village paddy granary leaves farmers selling cheap, buying dear and exposed in any crisis.
Mushrooms can be grown easily in Bangladesh without farmland or expensive cooling equipment, and demand is growing in cities and markets.
Harvesting at the right time, removing off-type plants and drying seed below 12 per cent moisture are the keys to storing good rice seed.
A former nursery labourer in Sharsha, Jashore, has turned BARI-11 mangoes into a thriving business, selling fruit and saplings across the country.
A Kaliganj farmer's first try at growing summer tomatoes under mulch on fallow land has earned him more than a lakh taka, and neighbours want to follow.
Maize grown on Faridpur's once-fallow Padma river chars is lifting the fortunes of char dwellers and other farmers.
Farmers in Mirsarai upazila of Chattogram are turning to maize, with the area under the crop up 10 hectares this year.
Farmers in Jhikargachha, Jashore, are profiting from onions grown as a companion crop in pointed gourd fields at almost no cost.
Poor farmers in Rajbari are growing more tobacco for company cash and inputs, as residents complain about the smell and health risks.
Tomato and vegetable growers in Sitakunda, Chattogram, are leaving crops to rot in the fields because prices no longer cover marketing costs.
With no rain even in Boishakh, farmers across northern Bangladesh are watching mango and litchi fruitlets drop, maize scorch and rivers run dry.
Trial cultivation of the new premium boro variety BINA dhan25 in Mirsarai, Chattogram, has produced a bumper yield and enthused local farmers.
Extreme heat in Meherpur is making mango and litchi fruitlets drop, threatening this season's crop and leaving orchard owners and leaseholders in trouble.