Ugly Fruit and Vegetables: Why a Third of Europe's Food Is Thrown Away
A University of Edinburgh study finds that a third of Europe's crops are wasted because supermarkets and shoppers want perfect-looking produce.
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A University of Edinburgh study finds that a third of Europe's crops are wasted because supermarkets and shoppers want perfect-looking produce.
A US study suggests that as the climate warms, insects will destroy 10 to 25 per cent more wheat, rice and maize for each degree of temperature rise.
In South Africa's Western Cape, drones are monitoring a lemon orchard from the air, spotting problems such as dry patches and broken fences and feeding data to the farm.
Insects are declining fast around the world, and scientists warn that without them birds, bats, frogs and even people could not survive.
Scientists have recently learned why the ginkgo can live for more than a thousand years, and other trees are among the oldest living things on Earth.
Along with bone-chilling cold, dense fog has cut visibility in Bangladesh to as little as 100 metres this winter, the Meteorological Department says.
Lava began spewing from the Taal volcano south of Manila, and authorities warned a hazardous eruption could follow within hours or days.
Villagers in Rajbari say brick kilns have made their air heavier, as a report finds more than 90 per cent of South Asians live with polluted air.
UNESCO's World Heritage Committee, at its 43rd session in Baku, added new natural and cultural sites to its list.
From crows that use cars as nutcrackers in Japan, scientists are learning how city life is changing animal behaviour far faster than evolution usually does.
Extinction is far from rare, with an estimated 10,000 species lost each year, and some familiar animals have disappeared within living memory.
A study places the homeland of all humans alive today at a vanished lake in northern Botswana, though other researchers are sceptical.
Australian water rats called rakali have learned to eat toxic cane toads safely by precisely removing their non-toxic organs.