Guti Mango Changes Farmers' Fortunes
Guti mangoes that Natore farmers once threw away now earn them crores of taka through sales to Pran's processing factory.
Guti mangoes that Natore farmers once threw away now earn them crores of taka through sales to Pran's processing factory.
Trials at the Rural Development Academy in Bogura suggest grapes can be grown successfully in Bangladesh, contrary to popular belief.
Black, biket and mirror carp are easy to farm, fast-growing and profitable; here is what farmers need to know about their fingerlings.
Flower farmer Delwar Hossain has made tulips bloom in his Sreepur garden from bulbs brought from the Netherlands.
Flocks of migratory birds have arrived on the Karatoya river in Tarash upazila, and locals say they are guarding them from hunters.
Despite success with freshwater fish and hilsa, marine fish stocks in the Bay of Bengal are falling, scientists warn.
The sudden change in colour of Bandarban's popular Boga Lake has sparked wide discussion and drawn more tourists.
About 1.3 billion tonnes of food is wasted every year, and New York chef Max La Manna says anyone can help change that.
Fishermen in Lakshmipur have landed about 400 tonnes of hilsa from the Meghna in a week, eight times last year's catch at this time.
Not every food is safe without careful selection and preparation, and pufferfish is among the most dangerous.
Conservation campaigners have urged China to ban the wildlife trade permanently after the coronavirus outbreak.
The Prime Minister's Office has asked for turmeric exports to be halted after researchers found excessive lead in turmeric sold in Bangladesh.
One in eight people in Bangladesh cannot afford a nutritious diet, a joint survey by the WFP and the government has found.
Scientists say the lungs have an almost "magical" ability to recover from smoking-related damage, but only once a person stops smoking.
Micro-algae may come to us as bright green cupcakes and smoothies, but can they help feed eight billion people?
Bangladesh's food safety authority has warned that turmeric used in cooking contains harmful lead chromate and promised mobile courts.
A study in Bangladesh has found that the country's young people are the most responsible for environmentally harmful plastic pollution.
A new BBC documentary shows that much of our favourite cosmetics packaging cannot easily be recycled.
Growing plants at home is booming in Britain, raising the question of how good the hobby really is for the environment.
India's central government, unable to sell imported onions to the states, is being forced to offer them for as little as 10 rupees a kg.