Markets Full of Vegetables, but Prices Stay High
Although early winter vegetables are pouring into Sylhet's markets, retail prices remain steep, and traders say they will ease once the season is fully under way.
Although early winter vegetables are pouring into Sylhet's markets, retail prices remain steep, and traders say they will ease once the season is fully under way.
Chicken, egg and vegetable prices rose further in Dhaka's markets within a week, traders blaming lower farm output and rain-damaged crops.
Despite rising production, Bangladesh needs a few more years to end onion imports, with farmers calling for disciplined markets and import policy.
Thousands of migratory birds of about 50 species have arrived at the Baikka Beel sanctuary in Moulvibazar, but hunting around the wetland remains a threat.
Broiler and layer chicks are being hawked door to door in Patuakhali town, and the district livestock officer warns they are of poor quality.
After early losses to heavy rain and fog, Narsingdi's farmers have raised winter vegetable output, boosting supply and bringing prices down.
After a run of elephant deaths in Teknaf, Lama and Banshkhali, a wildlife reporter argues that the forest department must be made accountable before Bangladesh loses its elephants.
A farmer in Tala upazila of Satkhira has grown the foreign vegetable squash for the first time in the area, selling it at Tk 30 a kg wholesale.
A fruit that looks like a bottle gourd growing on a pumpkin plant in Shaktigarh, Purba Bardhaman, has drawn crowds, but a horticulture officer says it is a pumpkin changed by a genetic disorder.
Mukhi kachu grown on the hill slopes of Khagrachhari has brought prosperity to farming families and is finding buyers in big wholesale markets across the country.
After a bumper harvest, potatoes from Joypurhat's Kalai upazila are being exported to Malaysia, Singapore, Japan and other countries.
A former day labourer in Netrokona's Durgapur upazila has become a crorepati by growing hybrid sweet pumpkin, onion and garlic on the Someshwari river char.
Cauliflower is an important source of nutrients, and its phytochemicals and antioxidants may lower the risk of heart disease, cancer and other illnesses.